Preserve your garden produce, create the perfect emergency food supply, make camping meals, and enjoy healthy snacks! Unlike other methods of food preservation, freeze drying does not shrink or toughen the food, and retains flavor, color, and nutrition.
SHELF LIFE
Freeze-dried food will last up to 25 years. It is perfect for
home food storage.
NUTRITION
Freeze drying maintains 97% of the nutritional value of fresh food.
VERSATILITY
Freeze drying works great for fruits, vegetables, meat, fish, dairy,
eggs, ice cream, and even fully-cooked meals.
SAVE
Food you freeze dry at home will look and taste better than
store-bought freeze-dried food, and it’s much less expensive!
